Salted Fish Fried Rice Recipe (Resep Nasi Goreng Ikan Asin)

Super Tasty Salted Fish Fried Rice

A variety of processed rice this one is favorite cuisine of the world besides the beef rendang. The fried rice dishes. One of processed rice that can be found easily when we want to eat it. Many traders who sell food from street vendors to luxurious restaurant is sure to have a menu of fried rice. A variation of the typical cuisine of Indonesia is usually mixed with scrambled eggs or fried egg, tripe or more.

This time we will share the recipe variations i.e. Salted Fried Rice Recipe. Can you guys imagine the taste is a mix of salted fish, soy sauce, spices and fried rice into one hearty and tasty cuisine. Especially if using chili so it feels not only tasty but also spicy, will certainly be very loose upon the tounge. We want to know how to make it? Visit Salted Fish Recipe below.

Ingredients :

2.5 ounces white rice
1 ounces of salted fish (types of fish according to taste), cut into cubes, fried
5 cloves shallots, finely sliced
1 stalk leek, finely sliced
3 green chilies, sliced angle
2 tbsp cooking oil for sauteing
2 red chilies, sliced angle
2 eggs, beaten off
1 board parkia speciosa, sliced angle
1 tbsp fish sauce
1/4 tsp pepper powder
Salt to taste

Complement :

Crackers
Thinly sliced lettuce

How to Cook :

1. Heat cooking oil, saute shallot until fragrant, stir in leek, green chili and red chili, mix well.
2. Set aside the chili stir fry. Stir in the eggs and the cook the chili stir fry together, add parkia speciosa and rice, add rice, add fish sauce, pepper powder  and salt, mix well.
3. Put the anchovies and cook until done, lift.
4. Serve with crackers and lettuce.