Bacem Fried Chicken (Ayam Goreng Bacem)

You can create your own

Ingredient :

Broilers 500 grams

Seasonings :

6 Onions, sliced
1 segment Galangal, crushed
2 sheets Bayleaves
150 grams of Brown Sugar
Sugar 1 tbsp
Salt 1 tsp
Soy sauce 1 tbsp
Water 500 ml
Oil 300 ml

How to Cook :

1. Boil water, put the chicken, cook around 10 minutes, lift and drain.
2. Boil the whole spices until fragrant.
3. Add chicken and cook until water is absorbed entirely.
4. Heat Oil and fry until cooked.
5. Serve.