Goat's Fried Rice Recipe (Resep Nasi Goreng Kambing)

Tasty Goat's Fried Rice

Fried rice does have a wide variety of types. From the start the seafood fried rice, vegetable fried rice, chicken fried rice and many more other types of fried rice. For the fried rice on this one, unlike the fried rice as usual, perhaps many who are already bored with egg fried rice, this time we will present how to make goat fried rice recipe.

Goat Fried Rice is a staple food that tastes not less tasty with fried rice. This food is very suitable as staple food or home at the time breakfast. Below is a recipe how to make Goat Fried Rice.

Ingredients :

2.5 ounces white rice
1/4 red tomatoes, sliced
2 tbsp sweet soy sauce

Complement :

2 tbsp cooking oil for sauteing
1.5 ounces young goat meat, cut into cubes 2 x 2 cm
2 stalks green onion, finely sliced
Pickled cucumber
Fried onions
Crackers or Chips (Indonesian name is Emping)


Spice Paste :

2 grains candlenut
1/4 tsp pepper
1/2 tsp shrimp paste, shrimp fry
2 cloves garlic
4 cloves shallots
2 curly red chili
Sallt to taste

Pickles :

1 piece  of cucumber cut a length 1 x 3 cm
1/2 tsp granulated sugar
A little hot water
1 carrot cut into matchsticks
1/4 tsp vinegar

How to Cook :

1. Mix the ingredients so one pickle, stir well, put into the refrigerator. Set aside onions and goat meat, mix well.
2. Heat oil, saute seasoning smooth until fragrance. Stir in tomatoes, leeks and goat meat, mix well.
3. After the goat meat is cooked, stir in rice and sweet soy sauce, stir well, lift.
4. Serve warm with a fried onions, complete with crackers, chips and pickles.